Demand for granulated coconut sugar become from global need for alternative sugar. Alternative sugar inquiry is growing because of threat from degenerative desease, such as : diabetics, obesity, etc.
Granulated coconut sugar have low glycemic index in average 35 as their unique selling point. With simple boiling and production method people trust that granulated coconut sugar can be provide best quality with natural process.
The potention of granulated coconut sugar not only become favourite natural sweetener, but also they have opportunity to become organic sweetener. Like other ingredinet provided by nature, granulated coconut sugar accepted by organic cxertification assessor.
From the sap of coconut trees, this kind of sugar is processed. In the value chain, involved many farmer as key resources. Beside getting health benefit, by consuming granulated coconut sugar means empowering the farmer.